Tag: recipe
-
Delicious Brown Butter Pecan Waffles Recipe
Brown butter pecan waffles A deliciously unique cake! perfect with coffee, tea or ice cream Tips Toasting pecans For toasted pecans, preheat the oven to 325 degrees. Place pecans in an even layer on a baking sheet lined with parchment. Bake for 7 to 10 minutes tossing halfway through. Watch carefully to ensure they don’t…
-
Perfect Pumpkin Sage Biscuits for Autumn
Pumpkin sage biscuits summon something delicious this Autumn Tips stay chill The key to flaky laminated biscuits is to stay chill. Keeping cold ingredients while laminating the dough can be difficult. In order to keep this dough chilled as long as possible. I highly recommend mixing wet and dry ingredients (without the butter) and then…
-
Maple Breakfast Tacos: A Perfect Brunch Idea
Maple breakfast tacos Breakfast with a refined swagger. Sweet, spiced, and absolutely irresistible. Tips The egg situation I’m a bit extra with the eggs: I prefer a jammy yolk. It takes a couple extra minutes, but the payoff is worth it! You slice the set yolk in half and spread that richness across the taco…
-
Easy Dark Lager Chipotle Chicken Sliders
The chipotle chicken sliders recipe features a smoky sauce made with dark lager, enhancing the flavor of shredded chicken. This versatile dish can be used in sliders or burrito bowls and is perfect for quick meals using pre-cooked proteins. The protein and sauce can be prepared ahead of time, making it perfect for meal prep
-
Easy Texas Kolaches Recipe for Busy Weekdays
Craving a taste of Texas tradition? These Southern-Style Kolaches are the ultimate grab-and-go breakfast, wrapping a light, fluffy dough around savory sausage, cheese, and a spicy jalapeño kick. Though they take a little patience to rise, the homemade result is well worth the wait, giving you a perfectly golden, handheld treat that’s fantastic whether you…
-
Easy Vegan Bean & Lentil Fritters for Any Meal
I’m not going to lie—I stood in front of my food processor wondering if this was a good idea. My mind immediately went to “sad mush,” but sometimes, pantry desperation is the mother of culinary genius. These aren’t your typical fritters; they’re the result of a gamble, a bit of a dare, and a whole…
-
Savory Lamb Smash Burger with Homemade Marmalade
Lamb smash burger The Ultimate Lamb Smash: Juicy, Savory, and Unforgettable. This Father’s Day, elevate your celebration with a special lamb smash burger featuring a homemade red onion marmalade. Inspired by a father’s influence on a love for game meat, this recipe offers a sophisticated twist on the popular smash burger while maintaining its delicious…
-
Fiddlehead Ferns: Tips for Foraging and Cooking
Fiddlehead ferns: the fancy green spiral that tastes like spring’s best-kept secret! Cleaning them is like a spa day for foliage—rinse, soak, and pamper! Whip up a salad bursting with color, crunch, and the zest of lemon. Just remember: fiddleheads are happier cooked! Bon appétit, plant enthusiasts!
-
Beer-Glazed Donut
Delicious Beer glazed donuts InOld Soul, New Pour: The Beer-Glazed Donut Tips Make without beer! This recipe is versatile since the beer isn’t in the dough. Rather than add beer and powdered sugar together. You can use water!. Get into a rhythm Making donuts can seem overwhelming if you aren’t used to frying food. They…
-
Why the Irish Spice Bag is a Must-Try Comfort Food
Irish Spice Bag Spice Bag: The Fusion Food That Fuels Ireland. Forget the tourist traps and dive headfirst into the heart of Dublin’s late-night food scene with the legendary Irish Spice Bag. This isn’t just another fried food dish; it’s a culinary revelation, a vibrant fusion of crispy salt and chili chips, tender chicken (or…
Nomish by Nature 