Category: bars
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Cherry and Almond Biscotti
Cherry & almond biscotti A deliciously unique cake! perfect with coffee, tea or hot chocolate Tips cool before cutting! One of my biggest struggles with baking is patience, unfortunately for a lot of recipes patience is key. This is one of them. After you do your first bake, you should allow the loafs to cool…
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Smores Bars
Smores cookie bar with Miso caramel An adult spin on a kid’s classic, miso or not these bars are a crowd pleaser Tips eww miso? Yes, miso! Miso is fermented soybean paste. This ingredient is most widely consumed via soup. However, it can be quiet handy in baking. Due to its texture, miso helps bring…
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carmelita bars
Carmelita bars Perfect for caramel lovers! a delicious pecan, chocolate, and caramel bar Tips cool before cutting The caramel in these bars, will not be firm when you take them out of the oven. While I know waiting is hard, but trust me it’ll be worth the wait. In order for them to set they…
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Earl Gray Milk Tea Brownies
Deliciously Fudgy brownies with a twist, try with the Earl Gray Topping, or by itself.
Nomish by Nature 