Author: Detria Turner
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crab cakes
Learn how to make delicious crab cakes without the hassle. Choose between pan frying for a crispy outside or baking for a healthier option. Gather your ingredients, prepare the crab cake mixture, chill, coat with breadcrumbs, and fry to perfection. Serve with your favorite dipping sauce or sides. Enjoy!
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cajun jambalaya
Jambalaya, a flavorsome Louisiana rice dish, combines Creole and Cajun influences for a convenient one-pot meal. Crave more heat? Amp up the spice with extra cayenne and red pepper flakes. Grab some neutral oil, chicken, andouille sausage, shrimp, and an array of flavorful herbs and spices for this knockout dish!
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stuffed mushrooms
Mediterranean-inspired stuffed mushrooms, both vegetarian and lamb-filled, with make-ahead tips. Use a food processor to grind the filling for easy prep. The vegetarian version uses spinach, artichoke hearts, and feta, while the lamb option includes browned meat. Prepare and bake for a delicious party appetizer.
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Cioppino
Get ready to dive into the depths of flavor with Cioppino, a hearty seafood stew fit for a sea god. Fear not the clams and mussels; a quick rinse and debeard are the only tasks at hand. Prepare ahead, pair with crusty bread and wine, and brace yourself for a culinary adventure worth its weight…
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Hoppin’ John Fritters
Hoppin’ John Fritters are a crispy twist on the traditional Southern dish, symbolizing prosperity. The recipe combines black-eyed peas, rice, and bacon, deep-fried to perfection. Optional comeback sauce adds a tangy kick. Celebrate New Year’s with this 30-minute treat, bringing luck and flavor to your table.
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winter ice cream sandwiches
ginger stout cookie sandwiches stout ice cream sandwiches between Tips freeze the ice cream as discs Ice cream sandwiches can take some time to make, and if you’re like me you want them to look perfect! The best way to do this, is by linking a cupcake pan with a piece of plastic wrap, place…
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Spiced Knish
spiced knish Savor the Fusion: African Spiced Knish – where Ashkenazi meets Sephardic! Tips what is ras el hanout? Ras el Hanout is a spice mix found in varying forms in Tunisia, Algeria, and Morocco. The name means “head of the shop” in Arabic and implies a mixture of the best spices the seller has…
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Cherry and Almond Biscotti
Cherry & almond biscotti A deliciously unique cake! perfect with coffee, tea or hot chocolate Tips cool before cutting! One of my biggest struggles with baking is patience, unfortunately for a lot of recipes patience is key. This is one of them. After you do your first bake, you should allow the loafs to cool…
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Drinking Chocolate
drinking chocolate creamy drinking chocolate is luxurious, and perfect for sipping on a cold day Tips What is high quality chocolate? high quality chocoalte is important to making this luxurious drink. It will be silky smooth and melt easily. Lower quality chocolate will usually be waxy and grainy, when melted. Try some of these brands,…
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Thanksgiving for one
The content provides a simple and versatile recipe for a Thanksgiving meal for one. The recipe uses a boneless turkey breast, vegetables, and spices, adaptable to other poultry if turkey isn’t available. It involves searing and roasting the turkey along with vegetables in one pan, and preparing a gravy from broth and seasonings. Preparation time…
Nomish by Nature 